Discover the Ferme du Château Courbet

Farm Products from the Ferme du Château Courbet

XXX video available here XXX

The Ferme du Château Courbet is a place where tradition and authenticity come together to offer an exceptional range of farm products. In the heart of the Avesnois, this family farm offers emblematic cheeses made using traditional techniques passed down from generation to generation. Here is an overview of the flagship products available at the farm:

1. Maroilles Fermier

Maroilles fermier is the jewel of the farm. This soft cheese with a washed rind is made with milk from our cows raised on site. Its unique flavor and distinctive character make it a must for cheese lovers.

2. Vieux Lille

Vieux Lille, also known as “Gris de Lille,” is a soft cheese matured longer than Maroilles, giving it a more pronounced taste and a deliciously creamy texture.

3. Boulette d’Avesnes

The Boulette d’Avesnes is a spicy cheese full of personality. Its paste is enriched with various spices and aromatics, then shaped by hand, offering an authentic and intense taste experience.

Respect for Traditional Production Techniques

At the Ferme du Château Courbet, respect for artisanal production techniques is paramount. Each cheese is produced with care, preserving traditional know-how to guarantee exceptional quality and a true taste of the terroir. The farm is committed to maintaining a short supply chain, allowing direct purchase at the source. This not only ensures the freshness of the products but also supports a dynamic local economy. Come discover these farm cheeses and immerse yourself in the authenticity and rich flavors of our region.

Opening hours

Monday to Friday 9:00 a.m. – 12:00 p.m.