Your hosts in 2010
Featuring even more new and original destinations
The 2010 France Passion Guide is your passport to a peaceful and welcoming overnight stay.
This year it offers 1500 stopover properties, of which 250 are new to the network.
All along your way 600 farmers, 750 winegrowers, 100 craftsmen and 50 motorhome owners are waiting to welcome you to their 6000 stopover spaces.
Travel through France the way you like! From Basque ham to northern beer, from Marennes-Oléron oysters to Alsace wines, you'll end up knowing our beautiful country better than many of your friends and relatives !
750 wine growers welcome you in all the regions where vines are cultivated...
in Champagne, Bordelais, Bourgogne, Loire and Rhône valleys, and also in Alsace, Ardèche and Languedoc-Roussillon.
600 farmers, breeders and farmhouse produce makers all over France invite you in the other areas...
Enjoy a quiet night close to an iris garden in Savoy, a cave cellar in the Loire, a fishing lake in Lorraine, or a sculpture exhibition in Charente...
Wake up in prestigious vineyards : Beaune, Clos Vougeot, Moulin-à-vent, Juliénas, Jurançon, Cahors, Vouvray, Haut-Médoc, Muscadet, Côtes du Rhône, Anjou wines...
Try colourful local activities... Choose from ostrich or Angora goat farming, horse-ploughing or organic gardening to fishing, hot air ballooning, canoeing in the Dordogne or white water runs in the Ardèche.
The new stops
Our partnership with the Vignerons Indépendants de France and the Bienvenue à la Ferme network means even more free stopovers all over France.
250 new stopovers in the Pyrénées, Languedoc-Roussillon, Nord-Pas de Calais, Centre, Pays de la Loire ...
Taste authentic local produce, made by men and women passionate about their work, and proud of it... Grenoble walnuts, Maine and Loire organic grape juice, Limousin meat, Gers foie gras, Cantal cheese from Auvergne, Camargue sand wine or Savoy snails.
Don't hesitate to go out of your way to meet them.
Very active hosts... to be met and discovered !
For nature lovers and adepts of the good life...
With the "Formule Invitations", it has never been so easy to arrive and stop-over.
Along your way, locals will invite you into the heart of their territory to discover their traditions and skills.
Let your hosts guide you through the secrets and scents of wine production and distillation, or the manufacture of cheeses, ham, foie gras (fattened duck-liver) or gingerbread. Take the time to appreciate their know-how, to smell, taste, enjoy...
"L’étape découverte-plaisir de la table", for the gourmets...
This booklet is offered to you by France Passion along with the Stopover Guide. It describes 1100 restaurants and inns near to each stop-over where you are sure of a good place to park whilst eating.
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